Buttermilk pancakes

Makes 8

Ingredients

• 1 cup self-raising flour
• 2 tablespoons caster sugar
• 1/2 teaspoon bicarbonate of soda
• 1 egg lightly beaten
• 2 tablespoons vegetable oil
• 1 cup buttermilk
• 60g butter

Method

1. In a large bowl combine flour, sugar, and bicarbonate of soda
2. In a separate bowl combine all wet ingredients and stir to combine
3. Pour wet ingredients into dry and whisk until smooth
4. Heat frypan on setting 9. Melt butter in the pan. Add 1/4 cup cupfuls of mixture into the pan. Cook for 2-3 minutes on each side or until golden brown and cooked. Serve.