Christmas Pudding Ice-Cream

Ingredients

• christmas pudding
• vanilla ice cream.

Method

1. The ratio is about 4 parts ice cream to one part christmas pudding. Maybe 5 parts if people are unsure about it.
2. Pudding into the food processor first.
3. Quick whizz to break it up. Not mush!
4. Break ice cream in around the bowl evenly and blend til just mixed. Refreeze.
5. Take it out a good 5 mins before you want to use it.